It’s been about a decade since the last time I had a meal at McDonald’s. I heard that they’re trying to change their image, and indeed it turns out that they’re nothing as stuck to their singular success recipe as I had assumed:
That’s a vegetarian McFeast with rye bread; fresh apple slices instead of fries; and orange juice instead of a soda.
These options don’t cost extra over the standard fare. This was actually a very decent meal for the price, so I don’t think McDonald’s will have to wait another ten years until I bring them another 6 euros.
This begs the question — is it like this everywhere? Or does Finland, by some strange twist of fate, have the best McDonald’s in the world?